I recently made this recipe with pineapple juice concentrate. It was sooo good! I have tried it with lemonade too, and it was wonderful. Add food coloring to add color to the frosting.
- 3 sticks butter
- 16 oz marshmallow crème (fluff)
- 1/2 cup powered sugar (confectioners sugar)
- 1 tsp vanilla or 1/2 cup of juice concentrate from your favorite juice (lemonade, pineapple, etc...)
Preparation
- Beat butter until white and fluffy
- Add marshmallow, beat until smooth.
- Add sugar slowly
- Add 1/2 cup of your favorite
Source: My multi-talented friend Melissa P. Thank you for making my life a little sweeter!

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