Ingredients:- 2 cans of Sweetened Condensed Milk
- 1 can of Evaporated Milk
- 1 tablespoon of Butter
- 1/3 cup of Chocolate Powder (or Nescau)
Preparation:
- Mix all ingredients in a medium saucepan
- Over low heat stir the mixture until it starts to show the bottom on the pan while you scrape the it with a spoon. If you over cook it, the frosting will be too hard.
- To pipe the frosting, you will need to cool first.
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